Coriander, often known in its fresh form as Cilantro, is part of the carrot family. It has white and pink flowers, and a pleasing aroma. All parts of the plant are used, and each has their own distinct flavors. The powder of Coriander gives a pleasing, mild and sweet taste. When Coriander Powder is stored correctly, it can stay fresh and aromatic for more thsn two years.

Jayshree Coriander Powder is commonly used in curries, to give authentic flavor and texture. It is also used in fresh breads, to give a distinct herbal flavor. Jayshree Coriander Powder is also used in chutneys, salsas, and soups.